Dishes for December Week 4

With just a few days until Christmas we’re taking a look at this month’s fourth menu of oatmeal muffins, chestnuts, bouillabaisse, cookies, and cocoa recipes.

Breakfast: gluten free carrot coconut muffins

Lunch: chestnut mushroom soup

Dinner: chicken bouillabaisse

Dessert: chocolate dips

Drink: Milk chocolate and peanut butter hot cocoa

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