Journey Through June Week 3

I love eating healthier and having fun with food too!  Our fruit, vegetable, chocolate ice cream and gin recipes this month sure meet those requirements!

Breakfast: cinnamon apple pull-apart bread

Lunch: caramelized onion dip

Dinner: vegetable tartlets

Dessert: chocolate decadence ice cream

Drink: cucumber infused gin and grapefruit fizz

 

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